Hurricane

Description:

Our version of the classic Bourbon Street cocktail.

Ingredients:

2 oz Rum Tropic White Rum
2 oz Rum Tropic POG Cord
2 oz Orange Juice
1/2 oz Simple Syrup
1/2 oz Grenadine
1/2 oz Lime Juice

Instructions:

Pour ingredients except for the grenadine into a shaker with ice.  Shake well and strain into a Hurricane glass with ice.  Drop pour (without mixing) grenadine into the glass and garnish with an orange.

Mai Tai

Description:

Our version of the classic tiki bar cocktail.

Ingredients:

2 oz Rum Tropic White Rum
2 oz Rum Tropic Spiced Rum
2 oz Orange Juice
1 oz Orgeat (Almond Syrup)
1/2 oz Grenadine
1/2 oz Lime Juice

Instructions:

Pour ingredients into a shaker with ice.  Shake well and strain into a rocks glass with ice.  Garnish with a lime.

POG Punch

Description:

Refreshing papaya, orange, guava Cocktail as served at Rum Tropic.

Ingredients:

4 oz Rum Tropic POG Cord
4 oz Orange Juice
1 oz Rum Tropic White Rum

Instructions:

Pour ingredients into a shaker with ice.  Shake well and strain into a Hurricane Glass with more ice.  Garnish with an orange slice.

Rum-Fashioned

Description:

Based on an Old Fashioned but made with rum instead of bourbon.

Ingredients:

4 oz a Rum Tropic Spirit
5 dashes Orange Bitters

Instructions:

Pour a Rum Tropic Spirit into a 7 oz rocks glass full of ice (Dark Rum, Campfire on the Beach, and Maple Bacon Rum work very well).  Add 5 dashes of Orange Bitters and stir.  Garnish with an orange slice and a cherry.